Our guest chef will be my dear friend, Carl Centofanti. 

Carl will lead an interactive cooking class on making homemade Italian pasta, and if we are lucky, he shares his grandmother's secret red sauce recipe! 

                                  Join us as we get some flour on our hands (optional), otherwise come for a drink and to taste some amazing food!

Brad Stoehr will be introducing us to Horizon Investments

This will be a small class limited to 20 people, don't wait to reserve your spot.

Mangiamo (Let's eat)!